多动点脑筋不是为了他,而是为了自己......
Wednesday, September 29, 2010
沉闷的爱情
多动点脑筋不是为了他,而是为了自己......
Monday, September 27, 2010
iPhone 4 - DIGI's Carnival At Quill 9, Petaling Jaya
Car park was free both inside and outside the building. It was my first time been to Quill 9 although I am staying so nearby to the area. It was kinda weird when I first encountered that DIGI a telecommunication company having a carnival inside an automobile centre. Haha!
Thanks God! I started to believe ‘never give up until your last breath’! When I heard the promoter said ‘YES, we still have iphone 4, 16GB’.. I was jumping here and there like a small little girl! Lol
Because of this, I got a lesson. If you really looking forward for a particular thing, go as early as you can when there is having in such giant event / launching no matter how long you have to wait. You’ll feel that is so worth it when you really got the thing! The feeling is INDESCRIBABLE!!!
For those who got your iphone 4, I would like to congrats you and welcome to the iphone 4’s world! Enjoy your baby!! :)
Sunday, September 19, 2010
Restaurant Famous Seremban Favorites, Sunway Mas Commercial Centre
From outside of the restaurant, you might find it a quite nondescript looking shoplot. Especially when they're close. The restaurant's gate fulled of 'Along' sticker!
I have read many food bloggers mentioned that this is a very busy restaurant, etc.. etc.. True enough! The restaurant was thronged when we reached. Service was pretty slow, guess someone must have a very good patience to come here during peak hours.
There are many dishes avaialble here. You can opt for chicken rice or selecting one of the few types of noodles to go with the Char Siew.
I ordered one medium sized plate of Char Siew to share with my colleague as both of us ordered Hakka Mee.
With the fat and the lean part nicely defined and balance, the BBQ pork was tender, well-marbled, the sides of the Char Siew were well charred and nice portion of glistering caramelized coating on it. I tasted the smell of the smoking charcoal too. No doubt they are famous for its Char Siew. But hor, somehow i felt something was missing of the Char Siew, hard to explain. It is lacked of the taste that i wanted. I still prefer the Ming Kei Char Siew in Glenmarie, cos it gave me the expression 'melts in your mouth' when i took a first bite of the Char Siew!
To me, i think Char Siew and caramel sauce must paired together always.
Roasted Chicken (RM6) for one person portion. Chicken was so-so only.
I noticed more people ordered Hakka Mee rather than rice. I am a Hakka Mee fan.. So i decided to go for it.. :)
This is an ideal great place for a satisfying meal with good taste and impressive varieties to choose from. Not like other Char Siew restaurant, only serves their signature dishes such as Char Siew or chicken.
Overall Rating: 7.5/10
Recommended & Specialities: Char Siew, Hakka Mee, Wan Tan Mee, Yau Yee Mai Fun, Loh See Fun, Fishball, Meatballs.
Price: Reasonable
Tax: No
Payment Terms: Cash
Ambiance: Noisy, busy non air-con restaurant
Service: Slow due to many customers. Avoid going during peak hours.
WIFI: No
Halal: Non Halal
Parking: Meter Parking. Parking is a problem here. It is extremely packed with traffic. There were many cars double-parked along the narrow road / street... Really requires a lot of patience to wait for a parking.
Restoran Famous Seremban Favourites
80-1 (Ground Floor), Jalan PJU 1/3BSunway Mas Commercial Centre 47301 Petaling Jaya
Contact: 017 279 8582 (Bill Koon)
GPS Coordinates: N3 07.113 E101 35.934
Business Hour: 8am - 4pm (Daily), close every Tuesday
Resroran Kampung Baiduri, Jalan 235 PJ
Overall Rating: 5/5
Recommended & Specialities: Nasi Kandar, Fried Chicken
Price: Reasonable
Tax: No
Payment Terms: Cash
Ambiance:
Service: Good
WIFI: No
Halal: Yes
Parking : Free
Restoran Kampung Baiduri Sdn Bhd
No.1, Jalan 235/51A, 46100, Petaling Jaya, Selangor.Jalan 235/51A Petaling Jaya.
Contact: +603 7875 3855
GPS Coordinate: N3 05.591 E101 37.553
Business Hour: 8am to 9.00pm
Website: -
Friday, September 17, 2010
Fish & Co, 1 Utama
The baguettes were quite hard this time. Standard dropped!
Tartar sauce and Tomato sauce
Seafood Platter for two topped with lemon butter sauce and some parsley, and served with chips.The fish was crispy on the outside, enclosing its soft and flaky flesh.It goes well with the lemon juice and tartar sauce. However, the calamari rings were way below standard as it was served in cold and not crispy.
I must say the food portion was pretty huge, but in food presentation wise, it isn't that appealing. Price are reasonable.
Overall Rating: 6/10
Recommended & Specialties: Seafood Platter, Mussels with Garlic and Butter Lemon Sauce
Price: Reasonable
Tax: Yes
Payment Terms: Cash / Credit Card
Ambiance: Wooden tables and cushion couches with some fishes decoration all over on the wall. A Cozy place to hang out with friends and family.
Service: Good
WIFI: Yes
Halal: Yes
Parking: 1 Utama Shopping Centre Parking Rate
Fish & Co
LG350, Lower Ground Floor, 1 Utama Shopping Centre, Petaling Jaya.
Contact: +603 7722 4928
GPS Coordinate:
Business Hour: 11.30am - 9.20 (last call weekday), 9.45pm weekend
Website: http://www.fish-co.com/
Tuesday, September 14, 2010
Dare To Love..
Madam Kwan's Restaurant, Suria KLCC
Madam Kwan is local franchise brand and it's spreading out 5 branches across famous shopping mall around Kuala Lumpur. If you are looking for a nice place to try out Malaysian local dishes, Madam Kwan is the perfect place although the prices are a bit pricey. I would call this restaurant a high-end hawker restaurant! They have all sorts of Malaysian food from their famous nasi lemak to Chinese style chicken rice to Indian style fish head curry and local desserts. Good place to bring friends from abroad to sample local cuisines!
The restaurant has an upmarket look but without trying to be too pretentious, walking a fine line between Asian and Western style decor. The waitresses and waiters are all smartly dressed and guests are served with glasses of strawberry scented cold water.
As long as my mom happy.. I am happy! :)
Overall Rating: 8/10
Monday, September 13, 2010
Boston, Seremban - Kampua Mee
Please see review that i have blogged couple of months ago.
Yin Keh Lou (迎客楼), Sunway Pyramid
The Ying Ker Lou chain of Hakka cuisine restaurant seem to be doing pretty well and their branches has been mushrooming in Klang Valley. Four outlets located in prominent shopping malls in Klang Valley: The Curve, Pavilion, Sunway Pyramid and The Gardens.
Actually this is my first time here. I found their dishes very close to home-cooked food.
Immediately as soon as we sat down, a complimentary steamed ground peanuts was served. From the picture, you can see they served good quality large sized steamed ground peanuts. When the bill came, we got to know that the so called complimentary peanuts were actually not a complimentary after all. It costs RM3. Aiya, I forgot this world where got free lunch one? Right? Hmm, you eat and you pay!
When we looked at the menu, three of us were blurred as we are not familiar of Hakka cuisine / food. Except those most famous one such as Lei Char and Hakka Yam Abacus Beads. However, the menu was easy to read with beautiful photos depicting and Chinese – English explanations.
Lei Cha (擂茶) is one of the must-try dishes for Hakka cuisine. Here you will be given a choice of brown rice or white rice to go Lei Cha with variety of cooked vegetables, bean curd, peanuts, white sesame seeds and fried shrimps (very crispy, NICE!). I find that those ingredients given to add in our Lei Cha was very fresh! The most important element of Lei Cha is the soup which is pounded from a comportment of tea leaves and herbs. The soup will be poured into the vegetables and rice and it is best to eat it immediately. Taste wise, it was great! The mint taste wasn't very strong which is quite acceptable to most people especially me as I always hesitate to eat this dish because of its strong mint taste. It is a nutritious meal and after tried the Lei Char here I immediately felt in love with it. The serving portion was quite big but we managed to finish it as three of us were sharing.
Hakka Pounded Tea, aka Lei Cha (擂茶) (RM13.90)
Claypot Tau fu with minced meat and egg was actually made us quite disappointed as it tasted very salty and it has kinda weird smell.
Potato Ginger Soup (姜糖番薯糖水) (RM6)
Rice Dumpling Sesame Soup (芝麻糊汤圆) (RM7)
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♪♫•.....Picture Time.......•♫♪
Me & mom
Joanne & mom
White rice was RM2 a bowl. Everything here is NO MSG as stated on the menu. I think this is one of the reason people keep coming here despite on the high sky price!
We are so stuffed and fullfilled after the dinner. Hopefully i can come here soon again to try other dishes. It's not cheap and i think the prices are a 'lil steep! It's definitely not an everyday Chinese restaurant but i would come here once a while when i have the crave for Hakka food.
Overall Rating: 7.5/10
Recommended & Specialities: Lei Cha, Braised Basil Chicken with Three cups Sauce.
Price: Expensive
Tax: Yes (Service charges + government tax)
Payment Terms: Cash / Credit Card
Ambiance: Nicely decorated restaurant with a comfortable environment. Clean and cozy environment.
Service: Proficient
WIFI:
Halal: Non Halal
Parking: Sunway Pyramid Parking Rate
Ying Ker Lou
Lot 122C, LG2, Sunway Pyramid, No3, Jalan PJS 11/15, Bandar Sunway, 46150 Petaling Jaya.
Contact: +603 5636 3322
GPS Coordinate: -
Business Hour: 10am - 10pm (Daily)
Website: -
Thursday, September 9, 2010
EAT-ZY Teow Chew Porridge & Rice, Sunway Mas Commercial Centre
In the olden days, when one mentioned about teochew porridge, side dishes like pickled lettuce, salted duck egg and salt fish will automatically come to mind. However, as days passed by, people tend to add more varieties on it.
Me and colleague came to this not so outstanding Teochew porridge and rice restaurant in Sunway Mas Commercial Centre here. We found a table outside so that my colleague able to take beautiful picture with natural light! (He is a photography freak, man!!! Lol) Despite I was feeling very hot and sweating, but worth it! Because I quite enjoyed the food here and can’t bother much of the hot weather! Haha!!
Fish (RM3) cooked with beancurd sauce.
Egg (RM1.50)
Potato porridge (RM1)
Overall Rating: 7.5/10