Hong Kong is known for its diverse and equally delicious cuisine and seafood. True to being a metropolitan hub in Asia, it is also home to cuisines from around the world and locals relish eating sushi, steak and spaghetti at the hundreds of restaurants in the city. But for tourists, nothing beats being able to eat at the numerous street markets or 'Char Sat' and it helps to know where they are and what you can order.
Mantis Prawn
My all time fav!! Durian Pancake
Beef 'Hor Fan'
Famous Tong Leng Char aka Iced Lemon Tea
'Pei Dan' Porridge
Yao Char Guai
Most of the restaurant / food stall will offer a glass of tea immediately when customer sit down. It is either you can drink or wash your utensils. :)
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